Creamy Fava Bean Dip
Ingredients
- 2 ½ cups cooked fava beans
- 1 medium onion
- 4 cloves garlic, peeled & minced
- Juice of 1 lemon
- ½ teaspoon ground cumin
- ½ cup water or water from beans
- 5 tablespoons of extra virgin olive oil or veggie broth or add more water and a little lemon juice
- Salt & pepper to taste
Instructions
- Add all ingredients into a blender and blend away!
- Serve with pita bread or veggies