Awash With Squash!
Last week, we distributed 400 lbs of a variety of beautiful squash and zucchini from Fiddlers Green Farm, based out of Marshall NC. Thank you for treating our market participants to…
Starbuck’s Neighborhood Grant Recipients!
We are pleased to announce that Bounty & Soul has been awarded a $6,000 Starbuck’s Neighborhood Grant, thanks to one of our long-time volunteers Jenny, an employee of Starbucks, who…
Learn how to make plant-based ICE CREAM!
Mark your calendars! June 30th at 5:30 pm, join Annette McCray demonstrating how to make homemade plant-based cherry chocolate soft serve ice cream! Its a free virtual cooking demonstration that’s…
Grow a Donation Challenge!
Thanks to a group of committed Bounty & Soul supporters, we have launched the Grow A Donation Challenge. Every dollar donated now through June 18, will be matched up to…
