Two Plant-Based Milks: Oat Milk & Soy Milk
Annette McRay, Forks Over Knives Ultimate Cooking Course graduate, Long-time Bounty & Soul volunteer
Nettle Potato Soup
Annette McRay, Forks Over Knives Ultimate Cooking Course graduate, Long-time Bounty & Soul volunteer
Vegan Scones
Annette McRay, Forks Over Knives Ultimate Cooking Course graduate, Long-time Bounty & Soul volunteer
Vegan No Oil French Fries – 2 Ways
Annette McRay, Forks Over Knives Ultimate Cooking Course graduate, Long-time Bounty & Soul volunteer
Vegan No-Oil/Fat Free Mashed Potatoes & Air Fried Tater Tots
Annette McRay, Forks Over Knives Ultimate Cooking Course graduate, Long-time Bounty & Soul volunteer