Crispy Apple Chips

By Bounty & Soul | July 19, 2020

Crispy Apple Chips

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Ingredients

  • 2 firm medium apples
  • 2 teaspoons granulated sugar
  • 1/2 teaspoon cinnamon
  • pinch of nutmeg

Instructions

  • Preheat oven to 225 degrees.
  • Slice apples into very thin rings. (I leave the core in because I think it makes a prettier apple chip, but you can remove it.)
  • Place apple rings on a lined baking sheet in a single layer.
  • In a small bowl, mix together sugar and spices. Sprinkle over apple rings.
  • Place baking sheet in the oven. Baking time depends on the thickness and water content of your apple slices. Remove when crisp. Approximately 1 1/2-2 hours.

Notes

Recipe Adapted from: Plant Based On a Budget
NUTRITION NUGGETS: An apple a day really may keep the doctor away as they’re one of the healthiest foods a person can eat. These round and juicy fruits are high in fiber and vitamin C, and they are also low in calories. To get the greatest amount of benefits, eat the skin of the apple.